Squeeze, Crush, and Boil

Sometimes you should squeeze a baguette too make sure the center is soft. I get a lot of comfort from it. Actually, now that I think about it, I've always enjoyed the gentle squeezing of food.

Today's Haiku

Crushing cumin seeds
with a mortal and pestle
I feel like a witch

Today's Workout
Running: 4.84 miles
DAREBEE: Day 13 of the Ninja Challenge

Today's Drawing
(Based on the word Canker from Merriam-Webster's Word of the Day)
***Check out the full catalog of pictures HERE***